The Thanksgiving Menu

HAPPY NOVEMBER! One of my favorite months of the year 🙂 I decided instead of posting a bunch of one-off recipes that you can use for your Thanksgiving party, that I’d put together an entire menu for you this year as well as a video showing you how to time out each dish! You’re going to LOVE this menu. For our side dishes we’ve got baked brie stuffing, classic steakhouse mashed potatoes, and a Thanksgiving salad. Our entrée is a braised chicken with gravy (so underrated…trust me, it’s better than turkey.) And for dessert, we have a show stopping pumpkin pie with cranberry and salted dulce de leche. Watch the video below for all the information on timing and be sure to download the PDF recipe booklet at the end of this blog post!

Get the booklet below!