Comments on: Dulce de Leche Blondies

By: Skyler Bouchard

Skyler Bouchard — Wed, 08 Sep 2021 13:06:06 +0000

In reply to Lisa T. Thank you so much for the review, Lisa!! I appreciate it and I'm so happy you loved the recipe!!

By: Lisa T

Lisa T — Thu, 26 Aug 2021 05:15:44 +0000

Out. Of. This. World!!! I doubled the recipe and baked it a little longer in a 9×13 pan. It was a hit at the party and didn’t last more than 30minutes on the dessert table. People couldn’t get over the taste of the blondie with the creamy richness of the swirled dulce leche. This is a must try recipe, you won’t be sorry… except that you’ll want to eat the whole tray!! Thank you Skyler!! <3

By: Skyler Bouchard

Skyler Bouchard — Sun, 14 Feb 2021 17:56:07 +0000

In reply to Joee. So glad you liked them! <3

By: Joee

Joee — Sat, 13 Feb 2021 03:14:54 +0000

Finally made these today and was outrageously happy with how they turned out. Skylar’s YouTube video really simplified the process for me because I love to have a visual to go along with the recipe! _x000D_
The homemade dulce de leche is SO simple and SO delicious and really makes the whole dessert!!! (I did 3 hours)_x000D_
I loved the flavor and texture of these blondies and especially loved the gooey center from adding in a separate layer of dulce de leche! Highly recommend this recipe. _x000D_
*Tip- wait a full hour before cutting into these. The insides need plenty of time to set!