https://diningwithskyler.com/red-wine-pomegranate-braised-short-ribs-with-rainbow-carrots?utm_source=rss&utm_medium=rss&utm_campaign=red-wine-pomegranate-braised-short-ribs-with-rainbow-carrots restaurant quality recipes for the home cook Tue, 25 Oct 2022 01:39:33 +0000 hourly 1 https://wordpress.org/?v=6.4.3 https://diningwithskyler.com/red-wine-pomegranate-braised-short-ribs-with-rainbow-carrots#comment-31388 Sat, 02 Jan 2021 21:18:39 +0000 https://diningwithskyler.com/recipe/red-wine-pomegranate-braised-short-ribs-with-rainbow-carrots/#comment-31388 I had no idea I could whip something up SO delicious and seemingly complicated, and execute it perfectly…. I watched your video and followed all the steps and I have to just say thank you for helping me unleash my inner home cook that I didn’t even know existed?!?! I must make these again!! Please come out with more braised meat recipes!

]]> https://diningwithskyler.com/red-wine-pomegranate-braised-short-ribs-with-rainbow-carrots#comment-31437 Mon, 26 Oct 2020 15:16:34 +0000 https://diningwithskyler.com/recipe/red-wine-pomegranate-braised-short-ribs-with-rainbow-carrots/#comment-31437 This dish sounded scary, hard to make, couldn’t be done, but boy were all those thoughts wrong. This was so flavorful and EASY to make, the hardest part was waiting the 3.5 hours while it was in the oven and smelling how good the dish was before even trying it! I used bone in short ribs and when I took the Dutch oven out of the oven and opened it, the meat was already off the bone. The meat was so tender and juicy and the mix of simple roasted carrots with the pop of pomegranate seeds and the creaminess of goat cheese was a flavor combo I didn’t know I needed. I definitely will be making this again!

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